Welcome to goTitans.com! Log in or sign up to be a part of the best Tennessee Titans fan site available.

Reggie Bush Titans-Bound?

Discussion in 'NFL Draft' started by FightinTitan, Jan 6, 2006.

Thread Status:
Not open for further replies.
  1. Puck Pro Bowler

    Messages:
    13,049
    Moolah:
    $103
    heck, i guess you could use either

    but the popular usage is Jelly

    i've seen worse combinations. like pickles/eggs/mayonaisse/cold potatoes
    #31
  2. KobeChaz Guest

    Messages:
    0

    Man, that's way too funny! :lol2:
  3. Bobo Guest

    Messages:
    0
    Too much Foster's for him?

    I can't answer your question :shrug:
  4. Bobo Guest

    Messages:
    0
    Oh man, it's sacrilegious to put down PB&J. PB&J and a tall glass of chocolate milk, yummy!!! :brow:

    I've never had that thar vegemite....kinda scares me.

    • Tip Jar Donor

    Gunny Lord and Master

    Wright
    Messages:
    46,111
    Moolah:
    $4,370
    both are f***ing near water. :brow:
    • Tip Jar Donor

    Gunny Lord and Master

    Wright
    Messages:
    46,111
    Moolah:
    $4,370
    Jelly as in the stuff you use Jelly Crystals and water to make?
    • Tip Jar Donor

    Gunny Lord and Master

    Wright
    Messages:
    46,111
    Moolah:
    $4,370
    you guys are nuts. :ha:
  5. KamikaZ Ex-Hall of Famer

    Messages:
    5,827
    Moolah:
    $129
    My boxing coach makes us eat Vegimite a few times every month. I just throw mine in the trash and say I did. **** is freakin' horrible, even just a think layer is too much for me. If the anti-Christ put stuff on his bread, Vegimite would be his condiment of choice. :ha:
  6. Puck Pro Bowler

    Messages:
    13,049
    Moolah:
    $103
    heck yeah boy !!!
  7. Puck Pro Bowler

    Messages:
    13,049
    Moolah:
    $103
    uhh, no

    "Fruit jellies are semisolid, preserved mixtures of fruit juice and sugar. Jelly making is a good way to preserve fruit flavors for enjoyment throughout the year. Fruit jelly is a fairly easy-to-prepare product for the beginning canner and may be made at home without much special equipment."

    How to make Jelly

    http://www.extension.umn.edu/distribution/nutrition/DJ0686.html
Thread Status:
Not open for further replies.

Share This Page